Forget the Springboks. On training with the Jozi Cats, Africa’s first competitive gay rugby team.

Get into the spirit of blending your own fragrant gin at New Harbour, Cape Town’s newest craft distillery.

Forget craft beer: artisanal spirits are where it’s at. Meet the pioneering inner-city distillers crafting the future of cocktails.

Along the Route 62, several passionate distillers are keeping the tradition of potstill brandy alive.

Antony Osler’s new book – a patchwork of poetry, parable and memory – offers a gentle reminder of the power of embracing the present.

To paraphrase Oscar Wilde, every man should kill the thing he loves to eat. And so I gave it a go.

Self-taught chef Gordon Wright’s passion for the Karoo’s unqiue recipes and ingredients is putting the region’s cuisine on the map.